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Tuesday, 24 January 2017

NINE metabolism-boosting salad dressing ingredients

Today, I’m back with more metabolism-boosting tips from Metabolic Cooking authors Dave Ruel & Karine Losier
 
This time with NINE fat incinerating salad dressing ingredients:
 
All Natural Dijon Mustard can actually have a profound effect on metabolism, even at rest, as well as improving overall digestion and nutrient utiliization.
 
Apple Cider Vinegar aids in weightloss by detoxifying the liver, increasing metabolism, and supressing hunger levels!
 
White and Red Wine Vinegar have been shown to improve blood sugar levels, reduce insulin, and slow digestion.

And if that wasn't enough, other herbs and spices such as ginger, garlic, lemon, cayenne, basil, parsley, and thyme have all been shown to have significant metabolism-boosting properties as they stimulate your taste buds to boot!
Fact is, when you learn how to cook with the right ingredients, you can really begin to enjoy both the fat-burning properties and the ultimate flavor of the foods you use to slim your waist.

And that's exactly what Dave and Karine have put together in the Metabolic Cooking series -- more than 250 mouth-watering, fat-annihilating recipes for you to choose from. And of 
course, they also have many fat burning salad dressing recipe!

Check it out here:
250+ Mouth-watering Metabolic Cooking Recipes <------- Quick & Easy!


http://41d50w4mdkj40z6dvqqnt9nioe.hop.clickbank.net/?tid=FITCOOKINGLISA
 

Enjoy!